SEARCH SUGARBANG:
TASTE ARCHIVE
Subscribe to the RSS Feed

 

Main | ALTON BROWN'S CHOCOLATE MOUSSE [RECIPE] »
Thursday
Jan122017

Time to try Spaghetti Squash!

I heard people talking about it, but I wasnt feeling the idea of replacing my delicious pasta with um, SQUASH.

I finally took the plunge and gave it a try - and it was ah-mazing! Totally worth a try on your next spaghetti night!

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.

Cut spaghetti squash in half and scrape out seeds. Place the cut sides down on a slightly oiled baking sheet. Bake 30 minutes in a preheated oven, or until a sharp knife can be inserted with only a little resistance. Remove squash from oven and set aside to cool enough to be easily handled.

Use a fork to scrape the stringy (pasta-like) pulp from the squash and place in a medium bowl.

Add your favorite tomatoe sauce. Throw in some cooked ground turkey and BAM!

Enjoy!

 

Reader Comments

There are no comments for this journal entry. To create a new comment, use the form below.

PostPost a New Comment

Enter your information below to add a new comment.

My response is on my own website »
Author Email (optional):
Author URL (optional):
Post:
 
All HTML will be escaped. Hyperlinks will be created for URLs automatically.